$10.00
Tart rhubarb, aromatic hops, and pungent grapefruit make up this unique syrup that perfectly balances fruity and bitter notes.
Mixes well with vodka, gin, tequila, rum and lends a subtle complexity to wine spritzers or punch.
The Pink Greyhound
1 oz rhubarb hops syrup
+
2 oz gin or vodka
+
4 oz grapefruit juice
+
3 dashes orange bitters
Combine ingredients in a shaker with ice. Shake vigorously. Strain into a glass and garnish with a grapefruit peel.